Day Menu

English Breakfast, Green, Earl Grey, Chamomile or Peppermint.

Coffee, Mocha or Chocolate.

Extra shot, decaf, almond milk, lactose free milk, Bonsoy, oat milk, vanilla, caramel or hazelnut.

Minimum 2 people. Scrambled eggs with pastrami, Lebanese sausages, haloumi, honey, fig jam, marmalade, flat bread, pita, shanklish, olives, halawa, cucumber, tomatoes and fresh fruits served with Lebanese coffee.

Two eggs poached, fried or scrambled with sourdough toast.

Eggs your way, bacon, mushroom, chorizo sausage, hashbrown, grilled tomato, steamed spinach and sourdough toast.

Zaatar, labneh, cucumber, tomato, olives and mint. Add two fried eggs 5.0.

House avocado topped with cherry tomatoes, feta, radish, pomegranate and muhammara on sourdough toast. Add two poached eggs 5.0.

Two poached eggs, steamed spinach and harissa hollandaise sauce on AJ’s crispy truffle hash cake with choice of bacon, ham, smoked salmon or mushrooms.

Three fried eggs with Middle Eastern spiced beef mince, shanklish and pine nuts served with pita bread.

Two poached eggs in a Middle Eastern spiced hot pot with roasted capsicum, feta and chorizo, served with sourdough.

Fresh seasonal fruit and maple syrup. Add ice cream or Nutella 3.0.

One egg.

Egyptian-style fava beans with lemon, parsley, onion, tomato, cumin spice and EVO oil.

Garlic tahini yoghurt, fried Lebanese bread, chickpeas, almonds, pine nuts, parsley and pomegranate. Add chicken 5.0.

Two meat and cheese sambousek.

Six pieces served with hommus.

Topped with beef mince, diced tomato, onion, pine nuts, pomegranate and EVO oil.

Fried potatoes, garlic, chilli oil, lemon and fresh coriander.

Served with tomato sauce. Mayo, chilli mayo or aioli 3.0.

Milk bun with fried egg, bacon, tasty cheese, hashbrown and BBQ sauce.

Milk bun with fried egg, two rashers of bacon and choice of sauce.

Two fried eggs, lettuce, tomato, avocado and aioli.

Marinated grilled chicken, lettuce, tomato, onion, cheese, sweet chilli and aioli.

Crumbed breast schnitzel, lettuce, tomato, avocado and aioli.

Haloumi, avocado, spinach, onion, tomato and aioli.

Falafel, lettuce, tomato, onion and hommus.

AJ’s signature triple cheese blend.

Triple cheese blend and zaatar.

Pastrami, scrambled eggs, cheese and chilli mayo sauce.

Lettuce, tomato, onion, cucumber, mint, parsley, capsicum, fried Lebanese bread, cabbage, sumac and pomegranate dressing. Add chicken or falafel 6.0.

Two marinated chicken skewers with batata harra, coleslaw, hommus, baba ghanouj and spicy flat bread.

Fragrant Middle Eastern styled beef mince and rice, topped with toasted almonds and cashews, served with yoghurt.

Marinated chicken tawook with lemon, tahini, yoghurt, garlic, fresh parsley, pomegranate, pine nuts and almonds, served with fragrant rice.

Pan-fried prawns served with fragrant rice and coriander.

Lettuce, cherry tomato, batata harra, hommus, pickles, pomegranate and choice of Lebanese sausages, chicken tawook or falafel.

Hommus, baba ghanouj and muhammara served with flat bread.

Beef patty, cheese, lettuce, sliced tomato, pickles, grilled onion and AJ’s burger sauce. Add fried egg 2.5 or bacon 6.0.

Crumbed chicken breast schnitzel, slaw mix, cheese and chilli mayo.

Marinated chicken tenderloins, lettuce, tomato, cheese and aioli sauce.

Two pancakes with strawberries, banana and maple syrup. Add Nutella or ice cream 3.0.

One egg with toasted white bread and butter.

Six nuggets with chips.

Beef patty, cheese and tomato sauce.